What time of the year is mulled wine?
Mulled wine is a warm and spiced wine beverage, typically made by heating red wine with various spices, citrus fruits, sweeteners, and sometimes fortified with spirits. Common spices used in mulled wine include cinnamon, cloves, star anise, and nutmeg. It is often enjoyed during colder months, especially in the winter and around the holiday season.
In Canada, mulled wine is a traditional winter drink, particularly enjoyed around Christmas. Originating from Christmas markets in Europe, including Germany, Austria, Switzerland, Slovenia, Croatia, Romania, the Nordics, the Baltics, and eastern France, it has become a festive favorite. Available in both alcoholic and non-alcoholic versions, mulled wine is associated with colder months, making it popular in Canada during the fall and winter seasons, especially around the holidays. This warm and comforting beverage perfectly complements the colder temperatures of these times of the year.
To enjoy mulled wine in Kelowna during the holiday season, check with local wineries that may be holding special events at that time of year. You can also visit the Tourism Kelowna or Wine Festivals websites for winter events.
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